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Recipe: The Creamiest White Queso


  • Author: Emma Skillet

Description

A smooth, creamy white queso made with simple ingredients — perfect for easy appetizers, party food, and crowd feeding.


Ingredients

  • white American cheese, cubed
  • milk
  • butter
  • canned chopped green chilies
  • cumin
  • garlic powder
  • onion powder
  • cayenne pepper

Instructions

  1. Place cheese, milk, and butter in a medium saucepan over low heat.
  2. Stir frequently until the cheese is completely melted and smooth.
  3. Add green chilies, cumin, garlic powder, onion powder, and cayenne pepper.
  4. Stir until fully combined and silky.
  5. Thin with additional milk if needed.
  6. Cook until heated through, about 2 minutes.
  7. Serve warm.

Notes

  • Keep heat low to prevent separation.
  • Add milk gradually for ideal consistency.