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Grilled chicken salad with avocado

Lunch: Lemon Chicken Zucchini Bowl


  • Author: Sierra Freshfield
  • Total Time: 25 Minutes
  • Yield: 1 Serving

Description

  • Light, protein-dense lunch bowl.


Ingredients

  • Chicken breast — 180 g
  • Zucchini — 2 medium
  • Olive oil — 1 tbsp
  • Lemon juiceGarlic powder, salt, pepper

Instructions

    1. Grill or pan-cook chicken until done.
    2. Spiralize or slice zucchini and sauté briefly.
    3. Toss with lemon juice and seasoning.
    4. Serve chicken over zucchini.

Notes

    • Add herbs like parsley or thyme.
    • Great cold or warm.
  • Prep Time: 10 Minutes
  • Cook Time: 15 Minutes
  • Category: High Protein
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 Serving
  • Calories: 420 Kcal
  • Fat: 18g
  • Carbohydrates: 8g
  • Protein: 42g

Keywords: Chicken Zucchini Bowl